{"id":19986,"date":"2024-03-25T10:27:46","date_gmt":"2024-03-25T09:27:46","guid":{"rendered":"https:\/\/www.agreus.pl\/?page_id=19986"},"modified":"2024-03-25T11:32:37","modified_gmt":"2024-03-25T10:32:37","slug":"effects-on-appearance-and-commercial-quality-of-the-crop","status":"publish","type":"page","link":"https:\/\/www.agreus.pl\/en\/effects-on-appearance-and-commercial-quality-of-the-crop\/","title":{"rendered":"Effects on appearance and commercial quality of the crop"},"content":{"rendered":"\n<h2>\n\t\t3. Effects on appearance and commercial quality of the crop\n\t<\/h2>\n\t\t\t<a href=\"https:\/\/www.agreus.pl\/en\/irrigation-water-quality\/\" target=\"_self\" role=\"button\" rel=\"noopener\">\n\t\t\t\t\t\tIrrigation water quality (table of contents)\n\t\t\t\t\t<\/a>\n\t<p>This aspect is very important when fruits and vegetables are eaten fresh. For example, sprinkling water with high iron content (more than ten mg\/l) can cause iron hydroxide to precipitate on fruits, vegetables or ornamental plants.<\/p>\n\t\t\t\t<img loading=\"lazy\" src=\"https:\/\/www.agreus.pl\/wp-content\/uploads\/2024\/03\/nawadnianie.jpg\" alt=\"Nawadnianie\" itemprop=\"image\" height=\"933\" width=\"1200\" title=\"Nawadnianie\" onerror=\"this.style.display='none'\"  \/>\n\t\t\t<a href=\"https:\/\/www.agreus.pl\/en\/toxicity-to-plants\/\" target=\"_self\" role=\"button\" rel=\"noopener\">\n\t\t\t\t\t\tTOXICITY TO PLANTS\n\t\t\t\t\t<\/a>\n\t\t\t<a href=\"https:\/\/www.agreus.pl\/en\/proper-operation-of-the-irrigation-system\/\" target=\"_self\" role=\"button\" rel=\"noopener\">\n\t\t\t\t\t\t\tPROPER OPERATION OF THE IRRIGATION SYSTEM\n\t\t\t<\/a>\n\n","protected":false},"excerpt":{"rendered":"<p>3. Effects on appearance and commercial quality of the crop Irrigation water quality (table of contents) This aspect is very important when fruits and vegetables are eaten fresh. For example, sprinkling water with high iron content (more than ten mg\/l) can cause iron hydroxide to precipitate on fruits, vegetables or ornamental plants. TOXICITY TO PLANTS &#8230; <a title=\"Effects on appearance and commercial quality of the crop\" class=\"read-more\" href=\"https:\/\/www.agreus.pl\/en\/effects-on-appearance-and-commercial-quality-of-the-crop\/\" aria-label=\"More on Effects on appearance and commercial quality of the crop\">Read more<\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"aioseo_notices":[],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/www.agreus.pl\/en\/wp-json\/wp\/v2\/pages\/19986"}],"collection":[{"href":"https:\/\/www.agreus.pl\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.agreus.pl\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.agreus.pl\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.agreus.pl\/en\/wp-json\/wp\/v2\/comments?post=19986"}],"version-history":[{"count":3,"href":"https:\/\/www.agreus.pl\/en\/wp-json\/wp\/v2\/pages\/19986\/revisions"}],"predecessor-version":[{"id":20003,"href":"https:\/\/www.agreus.pl\/en\/wp-json\/wp\/v2\/pages\/19986\/revisions\/20003"}],"wp:attachment":[{"href":"https:\/\/www.agreus.pl\/en\/wp-json\/wp\/v2\/media?parent=19986"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}